America is turning 242 years old this 4th of July, let’s drink to that!


Shrub District creates cocktail vinegars made from fresh whole fruit, herbs, and spices with the perfect ratio of tart to sweet. Don Morton, CEO of Shrub District, wanted to create a high quality and cost-efficient product for consumers to elevate their at-home cocktail experience.

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Continue reading for some awesome cocktail recipes that will brighten your spirits this 4th of July!

Berry Fireworks
Champagne cocktail with Shrub District Strawberry Dill (lux it up a splash of cognac)

United States of Strawberry Punch

8 oz Shrub District Strawberry Dill

8 oz Tanqueray Gin

2 oz Manzanilla Sherry

2 oz Bianco Vermouth

8 oz filtered water

Combine and serve over ice.

Red, White, and Bubbly
1 oz Shrub District Strawberry Dill
1.5 oz Tequila Blanco
Stir, sip, strawberry

The American Spirit

8 oz Shrub District Ginger

8 oz Tanqueray Gin

8 oz Pinot Grigio

8 oz filtered water

Combine and serve over ice.

Sparklers and Spritzers 
1 oz Campari
1 oz Shrub District Strawberry Dill
3 oz Prosecco
Shake Campari and Shrub, strain over ice, top with Prosecco.

Shrub District never uses additives, preservatives, or GMOs. The shelf-life is one year, they will keep three months after opening (store in a cool, dark place), and each 8oz bottle makes 8 to 16 drinks. The Shrub District product line includes:

Cocktails Vinegars (AKA Shrubs AKA a vinegar-based fruit syrup):

Apple Nutmeg

Blueberry Basil

Cranberry Juniper


Just Grapefruit


Pineapple Allspice

Strawberry Dill

Built Cocktails:

Don’s Old Fashioned

Don’s Mint Julep

Don’s Sazerac

And be sure to check out their website here!

Cheers! Happy drinking!

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