Shrub District creates cocktail vinegars made from fresh whole fruit, herbs, and spices with the perfect ratio of tart to sweet. Don Morton, CEO of Shrub District, wanted to create a high quality and cost-efficient product for consumers to elevate their at-home cocktail experience.
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Continue reading for some awesome cocktail recipes that will brighten your spirits this 4th of July!
Berry Fireworks
Champagne cocktail with Shrub District Strawberry Dill (lux it up a splash of cognac)
United States of Strawberry Punch
8 oz Shrub District Strawberry Dill
8 oz Tanqueray Gin
2 oz Manzanilla Sherry
2 oz Bianco Vermouth
8 oz filtered water
Combine and serve over ice.
Red, White, and Bubbly
1 oz Shrub District Strawberry Dill
1.5 oz Tequila Blanco
Seltzer
Stir, sip, strawberry
The American Spirit
8 oz Shrub District Ginger
8 oz Tanqueray Gin
8 oz Pinot Grigio
8 oz filtered water
Combine and serve over ice.
Sparklers and Spritzers
1 oz Campari
1 oz Shrub District Strawberry Dill
3 oz Prosecco
Shake Campari and Shrub, strain over ice, top with Prosecco.
Shrub District never uses additives, preservatives, or GMOs. The shelf-life is one year, they will keep three months after opening (store in a cool, dark place), and each 8oz bottle makes 8 to 16 drinks. The Shrub District product line includes:
Cocktails Vinegars (AKA Shrubs AKA a vinegar-based fruit syrup):
Apple Nutmeg
Blueberry Basil
Cranberry Juniper
Ginger
Just Grapefruit
Lime
Pineapple Allspice
Strawberry Dill
Built Cocktails:
Don’s Old Fashioned
Don’s Mint Julep
Don’s Sazerac
And be sure to check out their website here!
Cheers! Happy drinking!
