Current Obsession: Cello Whisps

Slow Roasted Oven Tomato Salad

I’m so beyond obsessed with Cello Whisps and if you have never heard of them, you are in for a real treat!  Cello Whisps are these amazing Parmesan cheese snacks that are totally addicting and really kind of cool to nosh on when you’re having a glass of wine. Cello’s award-winning Copper Kettle Parmesan cheese is baked into a flavorful, airy, crispy — whispy! — bite.  It’s an excellent source of protein and calcium, too.

 Don’t miss a beat! Click HERE to become a BELLA Insider!

What I really love about these whisps is that you can eat them as-is, or toss them on a salad or appetizer plate for flavor and crunch. They are  just SO GOOD!

If you’re looking for something fab to whip up this holiday weekend, the in-house chefs behind Cello Whisps shared this great recipe:

 Slow Roasted Tomato and Olive Salad with Cello Whisps

Here’s what you’ll need (for 4-6 family members)

  • 2 cups of store bought slow roasted vine tomatoes
  • 1 cup of Kalamata olives, pitted
  • 1 hand full of fresh basil leaves
  • 1 cup of Cello Whisps
  • A good extra virgin olive oil
  • Maldon Salt
  • Freshly ground black pepper

Here’s How:

  • To a large mixing bowl add the slow roasted vine tomatoes, Kalamata olives & torn basil leaves.  Splash with olive oil, a generous pinch of salt and cracked black pepper.
  • Lightly mix ingredients.
  • Place in serving bowl and top with Cello Whisps

 

Cello Whisps bag image

Cello Whisps are $4.49 (MSRP) and you can find a store location near you that sells them by visiting their website

Written By
More from BELLA Magazine

Celebrity Beauty Secrets You Will Want To Try

The celebrities have it all worked out don’t they? They always look...
Read More

No Comments

  • I just discovered Whisps at Costco, and they are the most fantastic food. Thank you for the recipes!

Comments are closed.