Pret a Manger Debuts New Summer Menu, And It’s Very Colorful

 

Popular UK-based chain Pret a Manger is known for its freshly made food, that you can pop in and pick up for a quick and easy breakfast, lunch or dinner. They have plenty of store locations throughout New York City, giving on-the-go New Yorkers healthy and fast options, and now, there’s even more to choose from.

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Pret a Manger recently launched their Eat Colorfully summer menu, which is available at all NYC locations. The menu, which encourages customers to stick to natural, colorful foods found in nature, offers an array of items, from tartines and wraps to their ‘pret pots.’ Falafel and Hummus Wraps, Vegan Rainbow Salads, Chicken Waldorf salad, Lemon Ricotta and Berries Tartine, and Salmon and Lentils Pots all adorn the menu, and then some, giving customers plenty of options to choose from. Head Chef Christine Malanga helped to create the new menu, bringing with her all her previous accolades, having worked with Barefoot Contessa, The Pioneer Woman and Giada at Home.

Best of all, you know their food is fresh, because instead of keeping unsold food to sell the next day, they offer all of their unsold food to charity at the end of any day. What could be sweeter?

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